Ever since we opened the first Barburrito in Toronto, in 2005, we’ve built on our reputation of offering great quality Tex-Mex food, fresh, fast, and without compromise. We may not be the only burrito in town, but we’ve certainly raised the bar. Find out what you’ve been missing at Barburrito.
Time-honoured recipes from our chef’s kitchen to you. We take the best of Tex-Mex fare and serve it up just the way you like it.
It’s in our name, and in everything that we do. When a dish is prepared from it’s raw ingredients, fresh is in every bite.
From our guacamole to fresh toppings like jalapeños, our food is a healthy alternative to traditional fast-food fare.
Old world recipes meet new world taste buds. Our food combines everything you love about old-fashioned cuisine with a new twist.